Tools

LEADER 03570cam 2200565 i 4500

001 ocn954271816;

003 OCoLC;

005 20181024052643.0;

008 160901s2017 caua j b 001 0 eng ;

010 a| 2016952838;

015 a| 201690499062| can;

016 a| (AMICUS)000044596820;

016 a| 20169049906;

020 a| 9781926818436;

020 a| 1926818431;

035 a| (Sirsi) o954271816;

035 a| (OCoLC)954271816;

042 a| pcc;

049 a| ERE7;

050 00 a| TX392b| .E478 2017;

082 04 a| j613.2/622| 23;

092 a| 613.262b| EL85M;

100 1 a| Elton, Sarah,d| 1975-e| author.=| ^A1171437;

245 10 a| Meatless? :b| a fresh look at what you eat /c| written by Sarah Elton ; illustrated by Julie McLaughlin.;

264 1 a| Berkeley, CA :b| Owlkids Books, Inc.,c| [2017];

300 a| 48 pages :b| color illustrations ;c| 25 cm;

336 a| textb| txt2| rdacontent;

336 a| still imageb| sti2| rdacontent;

337 a| unmediatedb| n2| rdamedia;

338 a| volumeb| nc2| rdacarrier;

504 a| Includes bibliographical references and index.;

505 0 a| Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought.;

520 a| "Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whether to go vegan. Or, if they're going to eat meat, they're talking about what kind is the best kind. This book takes a fresh look at the world of vegetarianism, exploring the history, culture and philosophy behind the practice of cutting meat from one's diet, including religious reasons. The book will also explore the modern reasons why people choose to skip the burger (climate change, industrial agriculture, environment in general), though in a non-judgmental way that makes space for all kinds of choices.;

521 8 a| 1020b| Lexile;

650 0 a| Vegetarianismv| Juvenile literature.=| ^A52394;

650 0 a| Veganismv| Juvenile literature.=| ^A810628;

650 0 a| Dietv| Juvenile literature.=| ^A4236;

650 0 a| Eating (Philosophy)v| Juvenile literature.=| ^A380098;

700 1 a| McLaughlin, Julie,d| 1984-e| illustrator.=| ^A1278823;

938 a| Brodartb| BRODn| 117612723;

938 a| Baker and Taylorb| BTCPn| BK0019527513;

938 a| Children's Plus, Inc.b| CHILn| 2003888;

938 a| YBP Library Servicesb| YANKn| 13153408;

949 a| 613.262 EL85Mw| DEWEYh| JOYNER14o| jcas;

994 a| C0b| ERE;

596 a| 1;

998 a| 4930961;

999 a| 613.262 EL85Mw| DEWEYc| 1i| 30372017129815d| 3/12/2019e| 10/25/2018l| JCUNONFICm| JOYNERq| 1r| Ys| Yt| JCUNFBKu| 10/24/2018x| BOOKz| JTRCCOLLo| .STAFF. jcas;

Meatless? : a fresh look at what you eat / written by Sarah Elton ; illustrated by Julie McLaughlin.

Author/creator	Elton, Sarah, 1975- author.
Other author	McLaughlin, Julie, 1984- illustrator.
Format	Book
Publication	Berkeley, CA : Owlkids Books, Inc., [2017]
Copyright Date	©2017
Description	48 pages : color illustrations ; 25 cm
Subjects	Vegetarianism--Juvenile literature. Veganism--Juvenile literature. Diet--Juvenile literature. Eating (Philosophy)--Juvenile literature.

Contents	Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought.
Abstract	"Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whether to go vegan. Or, if they're going to eat meat, they're talking about what kind is the best kind. This book takes a fresh look at the world of vegetarianism, exploring the history, culture and philosophy behind the practice of cutting meat from one's diet, including religious reasons. The book will also explore the modern reasons why people choose to skip the burger (climate change, industrial agriculture, environment in general), though in a non-judgmental way that makes space for all kinds of choices.
Bibliography note	Includes bibliographical references and index.
Audience	1020 Lexile
LCCN	2016952838
ISBN	9781926818436
ISBN	1926818431

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Library	Location	Call Number	Status	Item Actions
Joyner	TRC Nonfiction	613.262 EL85M	✔ Available	Place Hold

Meatless? : a fresh look at what you eat / written by Sarah Elton ; illustrated by Julie McLaughlin.

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