Evaluation of Certain Food Additives and Contaminants Sixty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives

Format Electronic
Publication InfoGeneva 27 : World Health Organization Ipswich : Ebsco Publishing [Distributor]
Supplemental ContentFull text available from Ebook Central - Academic Complete
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Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9789240683198
ISBN9240683194 (E-Book) Active Record
Stock number00713870

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