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100 1 a| Nestle, Marion.=| ^A516520;

245 10 a| Food politicsh| [electronic resource] :b| how the food industry influences nutrition and health /c| Marion Nestle ; foreword by Michael Pollan.;

250 a| Revised and expanded 10th anniversary ed.;

260 a| Berkeley :b| University of California Press,;

300 a| xxii, 510 p. :b| ill. ;c| 23 cm.;

490 1 a| California studies in food and culture ;v| [3];

504 a| Includes bibliographical references (p. 425-486) and index.;

505 0 a| Introduction: The food industry and "eat more". -- Part 1: Undermining dietary advice. From "eat more" to "eat less," 1900-1990 ; Politics versus science : opposing the food pyramid, 1991-1992 ; "Deconstructing" dietary advice -- Part 2: Working the system. Influencing government : food lobbies and lobbyists ; Co-opting nutrition professionals ; Winning friends, disarming critics ; Playing hardball : legal and not -- Part 3: Exploiting kids, corrupting schools. Starting early : underage consumers ; Pushing soft drinks : "pouring rights" -- Part 4: Deregulating dietary supplements. Science versus supplements : "a gulf of mutual incomprehension" ; Making health claims legal : the supplement industry's war with the FDA ; Deregulation and its consequences -- Part 5: Inventing techno-foods. Go forth and fortify ; Beyond fortification : making foods functional ; Selling the ultimate techno-food : olestra -- Conclusion: The politics of food choice -- Afterword: Food politics : ten years later and beyond -- Appendix: Issues in nutrition and nutrition research.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 12 a| Food Industry=| ^A932246;

650 22 a| Nutrition Policy=| ^A917563;

650 22 a| Politics=| ^A917619;

650 22 a| Social Marketing=| ^A938550;

651 2 a| United States=| ^A965939;

655 0 a| Electronic books.=| ^A491897;

830 0 a| California studies in food and culture ;v| 3.=| ^A469711;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1190428;

856 40 z| Full text available from Ebook Central - Public Library Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1190428;

856 40 z| Full text available from JSTOR eBooksu| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.jstor.org%2Fstable%2F10.1525%2Fj.ctt7zw29z;

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Food politics how the food industry influences nutrition and health / Marion Nestle ; foreword by Michael Pollan.

Author/creator	Nestle, Marion
Format	Electronic
Edition	Revised and expanded 10th anniversary ed.
Publication Info	Berkeley : University of California Press,
Description	xxii, 510 p. : ill. ; 23 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Supplemental Content	Full text available from Ebook Central - Public Library Complete
Supplemental Content	Full text available from JSTOR eBooks
Subjects	Food Industry Nutrition Policy Politics Social Marketing United States

Series	California studies in food and culture ; [3] California studies in food and culture ; 3. ^A469711
Contents	Introduction: The food industry and "eat more". -- Part 1: Undermining dietary advice. From "eat more" to "eat less," 1900-1990 ; Politics versus science : opposing the food pyramid, 1991-1992 ; "Deconstructing" dietary advice -- Part 2: Working the system. Influencing government : food lobbies and lobbyists ; Co-opting nutrition professionals ; Winning friends, disarming critics ; Playing hardball : legal and not -- Part 3: Exploiting kids, corrupting schools. Starting early : underage consumers ; Pushing soft drinks : "pouring rights" -- Part 4: Deregulating dietary supplements. Science versus supplements : "a gulf of mutual incomprehension" ; Making health claims legal : the supplement industry's war with the FDA ; Deregulation and its consequences -- Part 5: Inventing techno-foods. Go forth and fortify ; Beyond fortification : making foods functional ; Selling the ultimate techno-food : olestra -- Conclusion: The politics of food choice -- Afterword: Food politics : ten years later and beyond -- Appendix: Issues in nutrition and nutrition research.
Bibliography note	Includes bibliographical references (p. 425-486) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
ISBN	9780520275966
ISBN	0520275969

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Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content Full text available from Ebook Central - Academic Complete Full text available from Ebook Central - Academic Complete Full text available from JSTOR eBooks	✔ Available

Food politics how the food industry influences nutrition and health / Marion Nestle ; foreword by Michael Pollan.

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