The gluten-free bread machine cookbook 175 recipes for splendid breads and delicious dishes to make with them / Jane Bonacci & Shannon Kinsella.

Author/creator Bonacci, Jane
Other author Kinsella, Shannon.
Format Electronic
Publication InfoBeverly, Massachusetts : Harvard Common Press, 2017.
Description384 pages ; 23 cm
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

Abstract "Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously. The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment. Whether you're obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more - this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It'll even let you know when to use that "gluten-free" setting on your bread maker and when it's better to just avoid it"-- Provided by publisher.
Abstract "The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment"-- Provided by publisher.
General noteIncludes index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2016031329
ISBN9781558327962 (paperback)

Availability

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Electronic Resources Access Content Online ✔ Available