Mycotoxins in foodstuffs ; proceedings of a symposium held at the Massachusetts Institute of Technology, March 18 and 19, 1964 / Edited by Gerald N. Wogan.

Author/creator International Symposium on Mycotoxins in Foodstuffs
Other author Wogan, Gerald Norman, 1930- , editor.
Other author Massachusetts Institute of Technology. Department of Nutrition and Food Science.
Format Book
Publication InfoCambridge : M.I.T. Press, [1965]
Descriptionxii, 291 pages : illustrations, map ; 25 cm
Subjects

Local noteLittle-62973
General note"Presented by the Department of Nutrition and Food Science of M. I. T. with the participation of the World Health Organization, the Food and Agriculture Organization, the United Nations Children's Fund, and the Pan American Health Organization."
Bibliography noteIncludes bibliographies.
LCCN 65018399

Availability

Library Location Call Number Status Item Actions
Joyner General Stacks QR115 .I55 1964 ✔ Available Place Hold