The sea cucumber Apostichopus japonicus history, biology and aquaculture / edited by Hongsheng Yang, Jean-François Hamel, Annie Mercier.
| Other author | Yang, Hongsheng (Oceanographer) |
| Other author | Hamel, Jean-François, 1962- |
| Other author | Mercier, Annie, 1969- |
| Format | Electronic |
| Publication Info | Amsterdam ; Boston : Elsevier/AP, Academic Press is an imprint of Elsevier, [2015] |
| Description | xxiii, 454 pages : illustrations ; 25 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2015 [EBCABS15] |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Series | Developments in aquaculture and fisheries science ; volume 39 Developments in aquaculture and fisheries science 39. ^A94570 |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2014948442 |
| ISBN | 9780127999531 |
| ISBN | 0127999531 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |