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010 a| 2010005444;

015 a| GBB0022722| bnb;

016 7 a| 1015251242| DNLM;

016 7 a| 0154555332| Uk;

020 a| 9781420087116 (hardcover : alk. paper);

020 a| 1420087118 (hardcover : alk. paper);

035 a| (WaSeSS)ssj0000456965;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| TP248.65.F66b| B638 2010;

060 10 a| QU 145.5b| B6158 2010;

070 0 a| TP248.65.F66b| B638 2010;

082 00 a| 6642| 22;

245 00 a| Biotechnology in functional foods and nutraceuticalsh| [electronic resource] /c| edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.;

260 a| Boca Raton :b| CRC Press,;

300 a| xviii, 573 p. :b| ill. ;c| 27 cm.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Foodx| Biotechnology.=| ^A282271;

650 0 a| Functional foods.=| ^A519278;

650 12 a| Dietary Supplements.=| ^A921250;

650 12 a| Functional Food.=| ^A1098932;

650 22 a| Biotechnologyx| methods.=| ^A925187;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Bagchi, Debasis,d| 1954-=| ^A1154345;

700 1 a| Lau, Francisq| (Francis C.)=| ^A1049295;

700 1 a| Ghosh, Dilip K.=| ^A1211421;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=533626;

947 a| (OCoLC)ocn237886089;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 5188765;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5188765-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 10/30/2019x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5188765-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 10/30/2019x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5188765-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 10/30/2019x| EBOOKz| JERESOURCE;

Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.

Other author	Bagchi, Debasis, 1954-
Other author	Lau, Francis (Francis C.)
Other author	Ghosh, Dilip K.
Format	Electronic
Publication Info	Boca Raton : CRC Press,
Description	xviii, 573 p. : ill. ; 27 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Food--Biotechnology. Functional foods. Dietary Supplements. Functional Food. Biotechnology--methods.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2010005444
ISBN	9781420087116 (hardcover : alk. paper)
ISBN	1420087118 (hardcover : alk. paper)

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Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.

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