Catering for community.
| Other author | Available Light Productions, producer. |
| Format | Video (Streaming) |
| Publication Info | [England] : Teachers TV/UK Department of Education, 2006. |
| Description | 1 online resource (15 min.). |
| Supplemental Content | https://go.openathens.net/redirector/ecu.edu?url=http://www.aspresolver.com/aspresolver.asp?EDIV;1742854 |
| Subjects |
| Series | Training for school cooks ; 2 |
| Abstract | Heather Ashford is Catering Manager at Primrose Hill Community School, in a poor area of Birmingham. Healthy school meals make a real difference to the children living here. Heather has nearly completed her GNVQ level 2 in practical cookery at her local college. We see her in the training kitchen perfecting some new recipes with course tutor Marilyn Rawlins. Back at school, it's parents day, and there's a special lunch to prepare. Because she provides ongoing training for her staff, Heather has a workforce capable of meeting challenges like this. The lunch gives her an opportunity to encourage parents to support her drive to feed their children healthy, home-cooked meals. |
| General note | Title from resource description page (viewed Mar. 5, 2012). |
| Other forms | Previously released as DVD. |
| Reproduction note | Electronic reproduction. Alexandria, VA : Alexander Street Press, 2012. (VAST: Academic video online). Available via World Wide Web. |
| Language | This edition in English. |
| Genre/form | Nonfiction television programs. |
| Genre/form | Instructional television programs. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |