Domestic duck production science and practice / Peter Cherry and Trevor R. Morris.
| Author/creator | Cherry, P., 1937- |
| Other author | Morris, T. R. (Trevor Raymond) |
| Format | Electronic |
| Publication Info | Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, |
| Description | xi, 239 p. : ill. ; 26 cm. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Contents | History and biology of the domestic duck -- Systems of production -- Housing and environment -- Husbandry of table duckling -- Nutrition and factors affecting body composition -- Rearing of parent stock -- Management of breeding ducks -- Fertility and hatchability -- Genetic improvement. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2008006764 |
| ISBN | 9780851990545 (alk. paper) |