Olives and olive oil in health and disease prevention / edited by Victor R. Preedy, Ronald Ross Watson.
| Other author | Preedy, Victor R. |
| Other author | Watson, Ronald R. (Ronald Ross) |
| Format | Electronic |
| Edition | Second edition. |
| Publication Info | London, United Kingdom : Academic Press, [2021] |
| Description | xxv, 721 pages : illustrations ; 28 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2021 [EBCABS21] |
| Subjects |
| General note | Previous edition: 2010. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9780128195284 paperback |
| ISBN | 0128195282 paperback |