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010 a| 2012038763;

020 a| 9781624171017 (hardcover);

020 z| 9781624171031q| ebook;

035 a| (WaSeSS)ssj0000915519;

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082 00 a| 333.95/342| 23;

245 00 a| Cultivarsh| [electronic resource] :b| chemical properties, antioxidant activities and health benefits /c| Katya Carbone, editor.;

260 a| Hauppauge, N.Y. :b| Nova Biomedical,;

300 a| vi, 281 p. :b| ill. ;c| 26 cm.;

490 0 a| Botanical research and practices;

490 0 a| Agriculture issues and policies;

504 a| Includes bibliographical references and index.;

505 0 a| Vegetable breeding for nutritional quality and health benefits / João Silva Dias -- Cultivar identification and traceability, a molecular approach / Antonella Pasqualone -- Antioxidant compounds and nutraceutical benefits of Mediterranean red fruit / Teresa Casacchia and Adriano Sofo -- Phytochemical profiles and antiradical capacity of grape seed extracts from different Italian cultivar: re-using of winery by-products / Francesca Cecchini ... et al. -- Common beans: antioxidant capacity and health connection / R. Campos-Vega and Dave B. Oomah -- Chemical properties and health benefits of active constituents in cultivar seed oils / Aicha Olfa Cherif -- Comparative study on phenolic profile and antioxidant potential of six Tunisian autochthonous olive cultivars / B. Gargouri, I. Feki, M. Bouaziz -- Study of the oxidative stability of almonds based on different parametres and techniques: application to cultivar authenticity / A. Beltrán Sanahuja, M.C. Garrigós Selva -- Different cultivars of the same species of plant may produce proteins that differ in structure and function / Tzi Bun Ng, Evandro Fei Fang, Jack Ho Wong -- Corn biotechnology / Pil Son Choi ... et al. -- Influences of nitrate on nodule structure and nitrate reductase activity in Arachis hypogaea L. (cv Tegua Runner type) / Cecilia Belgoff, María del Carmen Tordable and Stella Castro -- Fatty acid un-saturation in the response of tomato to temperature stress / Anita Maienza ... et al.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Plantsx| Analysis.=| ^A41568;

650 0 a| Botanical chemistry.=| ^A23217;

650 0 a| Antioxidants.=| ^A238425;

650 0 a| Plant varietiesx| Research.=| ^A806699;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Carbone, Katya.?| UNAUTHORIZED;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=3022427;

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Cultivars chemical properties, antioxidant activities and health benefits / Katya Carbone, editor.

Other author	Carbone, Katya.
Format	Electronic
Publication Info	Hauppauge, N.Y. : Nova Biomedical,
Description	vi, 281 p. : ill. ; 26 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Plants--Analysis. Botanical chemistry. Antioxidants. Plant varieties--Research.

Series	Botanical research and practices Agriculture issues and policies
Contents	Vegetable breeding for nutritional quality and health benefits / João Silva Dias -- Cultivar identification and traceability, a molecular approach / Antonella Pasqualone -- Antioxidant compounds and nutraceutical benefits of Mediterranean red fruit / Teresa Casacchia and Adriano Sofo -- Phytochemical profiles and antiradical capacity of grape seed extracts from different Italian cultivar: re-using of winery by-products / Francesca Cecchini ... et al. -- Common beans: antioxidant capacity and health connection / R. Campos-Vega and Dave B. Oomah -- Chemical properties and health benefits of active constituents in cultivar seed oils / Aicha Olfa Cherif -- Comparative study on phenolic profile and antioxidant potential of six Tunisian autochthonous olive cultivars / B. Gargouri, I. Feki, M. Bouaziz -- Study of the oxidative stability of almonds based on different parametres and techniques: application to cultivar authenticity / A. Beltrán Sanahuja, M.C. Garrigós Selva -- Different cultivars of the same species of plant may produce proteins that differ in structure and function / Tzi Bun Ng, Evandro Fei Fang, Jack Ho Wong -- Corn biotechnology / Pil Son Choi ... et al. -- Influences of nitrate on nodule structure and nitrate reductase activity in Arachis hypogaea L. (cv Tegua Runner type) / Cecilia Belgoff, María del Carmen Tordable and Stella Castro -- Fatty acid un-saturation in the response of tomato to temperature stress / Anita Maienza ... et al.
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2012038763
ISBN	9781624171017 (hardcover)
ISBN	ebook

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