What to Eat Before, During, and after Pregnancy

Author/creator Brown, Judith E. Author
Other author Jacobson, Howard N. Foreword by
Format Electronic
Publication InfoBlacklick : McGraw-Hill Companies, The
Description288 p. ill 09.000 x 06.000 in.
Supplemental ContentFull text available from eBooks on EBSCOhost
Subjects

Summary Annotation <b>What you should know about eating right to ensure a healthy pregnancy as well as lifelong benefits for you and your baby</b><p>Did you know that pregnant women should avoid black licorice, as it can cause preterm labor when consumed in excess?<i>What to Eat Before, During, and After Pregnancy,</i>by maternal nutrition expert Judith Brown, provides the latest research, practical advice, and guidance on daily dietary allowances, vitamins and supplements, and nutritional aids for dealing with common problems during pregnancy. You will also find new recommendations for the right amount of weight gain and exercising during pregnancy as well as strategies for losing weight after pregnancy and ways to keep it off.</p>
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2005032435
ISBN9780071459211
ISBN0071459219 (Perfect) Active Record
Standard identifier# 9780071459211
Stock number0071459219 00016072

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available