/LC.GIF&client=easterncarolinaedu)
Marbled, swirled and layered 150 recipes and variations for artful bars, cookies, pies, cakes, and more / Irvin Lin ; photography by Linda Xiao.
| Author/creator | Lin, Irvin F. |
| Other author | Xiao, Linda. |
| Format | Electronic |
| Publication Info | Boston : Houghton Mifflin Harcourt, 2016 |
| Description | 346 pages : color illustrations ; 24 cm |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Variant title | Marbled, swirled & layered |
| Contents | Baking equipment -- How to use this book and basic troubleshooting for baking -- Ingredients -- Gluten free conversion -- Cookies -- Brownies and bars -- Cakes -- Pies, tarts, cobblers, and crisps -- Muffins, breads, and breakfast goods -- A little bit more. |
| General note | Includes index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2015038040 |
| ISBN | 9780544453739 (paper over board) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |