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006 m d ;

007 cr n ;

008 150811s2016 mdu sb 001 0 eng d;

010 a| 2015028258;

020 a| 9781442257207 (cloth : alk. paper);

020 a| 9781442257214 (pbk. : alk. paper);

020 z| 9781442257221 (electronic);

035 a| (WaSeSS)ssj0001581551;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| GT2850b| .M66 2016;

082 00 a| 394.1/22| 23;

100 1 a| Moon, Michelle,d| 1969-?| UNAUTHORIZED;

245 10 a| Interpreting food at museums and historic sitesh| [electronic resource] /c| Michelle Moon.;

260 a| Lanham :b| Rowman & Littlefield,c| [2016];

300 a| xiii, 205 pages ;c| 26 cm.;

490 0 a| Interpreting history;

504 a| Includes bibliographical references and index.;

505 0 a| Introduction : Why It's Time to Rethink Food in History Interpretation -- Starting from Scratch : The Origins of Food Interpretation -- Who's at the Table? : Interpreting Food and Identity -- It's Good for You! Interpreting Food and Health -- Food : New and Improved! Interpreting Food Technology and Fashion -- Edible Activism : Interpreting the Politics of the Plate -- Final Thoughts : Toward Resilience .;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Food habitsx| Exhibitionsx| Methodology.=| ^A6171;

650 0 a| Gastronomyx| Exhibitionsx| Methodology.=| ^A58564;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=4182151;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 5809796;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5809796-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 4/15/2022x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5809796-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 4/15/2022x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5809796-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 4/15/2022x| EBOOKz| JERESOURCE;

Interpreting food at museums and historic sites / Michelle Moon.

Author/creator	Moon, Michelle, 1969-
Format	Electronic
Publication Info	Lanham : Rowman & Littlefield, [2016]
Description	xiii, 205 pages ; 26 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Food habits--Exhibitions. --Methodology. Gastronomy--Exhibitions. --Methodology.

Series	Interpreting history
Contents	Introduction : Why It's Time to Rethink Food in History Interpretation -- Starting from Scratch : The Origins of Food Interpretation -- Who's at the Table? : Interpreting Food and Identity -- It's Good for You! Interpreting Food and Health -- Food : New and Improved! Interpreting Food Technology and Fashion -- Edible Activism : Interpreting the Politics of the Plate -- Final Thoughts : Toward Resilience .
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2015028258
ISBN	9781442257207 (cloth : alk. paper)
ISBN	9781442257214 (pbk. : alk. paper)

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Interpreting food at museums and historic sites / Michelle Moon.

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