Mechanisms of protein folding / edited by Roger H. Pain.

Other author Pain, Roger H.
Format Book
Publication InfoOxford ; New York : IRL Press at Oxford University Press, ©1994.
Descriptionxviii, 265 pages : illustrations ; 25 cm.
Subjects

SeriesFrontiers in molecular biology
Frontiers in molecular biology. ^A172625
Contents Protein folding problem / Thomas E. Creighton -- Early stages of protein folding / Heinrich Roder, Gulnur A. Elove -- Contribution of the molten globule model / Henriette Christensen, Roger H. Pain -- Proline isomerization as a rate-limiting step / Barry T. Nall -- Formation of native disulfide bonds / H.F. Gilbert -- Analysis of protein folding by protein engineering / Andreas Matouschek, Luis Serrano, Alan R. Fersht -- Assembly of multi-subunit structures / Nicholas C. Price -- How the protein folds in the cell / Roman Hlodan, F. Ulrich Hartl -- Protein folding in biotechnology / David R. Thatcher, Antony Hitchcock.
Bibliography noteIncludes bibliographical references and index.
LCCN 93047574
ISBN0199633975 (pbk) :
ISBN0199633967 (hbk) :

Availability

Library Location Call Number Status Item Actions
Joyner General Stacks P551 .M369 1994 ✔ Available Place Hold