Mechanisms of protein folding / edited by Roger H. Pain.
| Other author | Pain, Roger H. |
| Format | Book |
| Publication Info | Oxford ; New York : IRL Press at Oxford University Press, ©1994. |
| Description | xviii, 265 pages : illustrations ; 25 cm. |
| Subjects |
| Series | Frontiers in molecular biology Frontiers in molecular biology. ^A172625 |
| Contents | Protein folding problem / Thomas E. Creighton -- Early stages of protein folding / Heinrich Roder, Gulnur A. Elove -- Contribution of the molten globule model / Henriette Christensen, Roger H. Pain -- Proline isomerization as a rate-limiting step / Barry T. Nall -- Formation of native disulfide bonds / H.F. Gilbert -- Analysis of protein folding by protein engineering / Andreas Matouschek, Luis Serrano, Alan R. Fersht -- Assembly of multi-subunit structures / Nicholas C. Price -- How the protein folds in the cell / Roman Hlodan, F. Ulrich Hartl -- Protein folding in biotechnology / David R. Thatcher, Antony Hitchcock. |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 93047574 |
| ISBN | 0199633975 (pbk) : |
| ISBN | 0199633967 (hbk) : |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | P551 .M369 1994 | ✔ Available | Place Hold |