Case studies in food retailing and distribution / edited by John Byrom, Dominic Medway : series editors Alessio Cavicchi, Cristina Santini.

Other author Byrom, John W. (John William), 1975-
Other author Medway, Dominic.
Format Electronic
Publication InfoDuxford, United Kingdom ; Cambridge, MA : Woodhead Publishing, an imprint of Elsevier, [2019]
Descriptionxxii, 291 pages : illustrations (some color) ; 23 cm.
Supplemental ContentFull text available from eBook - Agricultural, Biological, and Food Sciences 2018
Subjects
Grocery trade--Case studies.
Food industry and trade--Case studies.

SeriesWoodhead Publishing series in consumer science and strategic marketing
Woodhead Publishing series in consumer science and strategic marketing. UNAUTHORIZED
Contents Community building strategies of independent cooperative food retailers / Morven G. McEachern and Gary Warnaby -- Disrupting the giants : how independent grocers respond to the supermarket duopoly in Tasmania, Australia / Louise Grimmer -- The effect of concentration of retail power on the specialist knowledge of retail staff in the food and beverage sector : a case study of wine retail / Rosemarie Neuninger -- TazeDirect.com : branding charm of operation basics? / Selcen Ozturkcan and Denic Tuncalp -- Factors influencing consumers' supermarket visitation in developing economies : the case of Ghana / Schmidt H. Dadzie and Felix A. Nandonde -- The home as a consumption space : promoting social eating / Donatella Privitera and Rebecca Abushena -- Supply chain analysis of farm-to-restaurant sales : a comparative study in Vancouver and Christchurch / Hiran Roy, C. Michael Hall and Paul W. Ballantine -- The new institutional economics (NIE) approach to geogrpahical indication (GI) supply chains : a case study from Turkey / Pelin Bicen and Alan J. Malter -- Pantanjali Ayurved Limited : driving the ayurvedic food product market / Sujo Thomas, Abishek, and Sanket Vatavwala -- Organic innovation : the growing importance of private label products in the United States / Xioajin Wang, Kathryn Boys and Neal H. Hooker -- Food retailing : Malaysian retailers' perception of and attitude toward organic certification / Muhammad Azman Ibrahim, C. Michael Hall and Paul W. Ballantine.
Contents Inclusive food distribution networks in subsistence markets / Marcos Santos and Andrés Barrios -- Food, health, and data : developing transformative food retailing / Hammu Saarijärvi, Leigh Sparks and Sonja Lahtinen -- Building consumer trust and satisfaction through sustainable business practices with organic supermarkets : the case a Alnatura / Adrienne Steffen and Susanne Doppler -- Spies of the future : forecasting the future of food retailing and distribution with patent analysis techniques / Daniel Boller and Johanna F. Gollnhofer -- (No) time to cook : promoting meal-kits to the time-poor consumer / Beverly Hill and Sarah Maddock -- Supermarkets, television cooking shows, and integrated advertising : new approaches to stratgegic marketing and consumer engagement / Michelle Phillipov -- Premium private labels (PPLs) : from food products to concept stores / Elisa Martinelli, Prancesca Da Canio and Gianluca Marchi.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2019302359
ISBN0081020376
ISBN9780081020371