Modern techniques for food authentication / edited by Da-Wen Sun.
| Other author | Sun, Da-Wen. |
| Format | Electronic |
| Edition | Second editiion. |
| Publication Info | London [England ; San Diego, CA : Academic Press, [2018] |
| Description | xxvii, 777 pages : illustrations ; 24 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2018 |
| Subjects |
| Contents | Introduction to Food Authentication / Andreas Schieber -- Spectroscopic Technique : Mid-Infrared (MIR) and Fourier Transform Mid-Infrared (FT-MIR) Spectroscopies / Romdhane Karoui -- Spectroscopic Technique : Near Infrared (NIR) Spectroscopy / Marena Manley and Vincent Baeten -- Spectroscopic Technique : Fourier Transform (FT) Near-Infrared Spectroscopy (NIR) and Microscopy (NIRM) / Juan Antonio Fernández Pierna, Marena Manley, Pierre Dardenne, Gerard Downey and Vincent Baeten -- Spectroscopic Technique : Raman Spectroscopy / Hartwig Schulz -- Spectroscopic Technique : Fourier Transform Raman (FT-Raman) Spectroscopy / Ramazan Kizil and Joseph Irudayaraj -- Spectroscopic Technique : Fluorescence and Ultraviolet-Visible (UV-Vis) Spectroscopies / Romdhane Karoui -- Imaging Spectroscopic Technique : Hyperspectral Imaging / Jun-Li Xu and Da-Wen Sun -- Imaging Spectroscopic Technique : Raman Chemical Imaging / Kaiqiang Wang and Da-Wen Sun -- Isotopic-Spectroscopic Technique : Site-Specific Nuclear Isotopic Fractionation Studied by Nuclear Magnetic Resonance (SNIF-NMR) / Wen-Ching Ko and Chang-Wei Hsieh -- Isotopic-Spectroscopic Technique : Stable Isotope-Ratio Mass Spectrometry (IRMS) / Simon Kelly, Christopher Brodie and Andreas Hilkert -- Chromatographic Technique : Gas Chromatography (GC) / A.I. Ruiz-Matute, S. Rodríguez-Sánchez, M.L. Sanz and A.C. Soria -- Chromatographic Technique : High-Performance Liquid Chromatography (HPLC) / Jesús Lozano-Sánchez, Isabel Borrás-Linares, Agnes Sass-Kiss and Antonio Segura-Carretero -- DNA-Based Technique : Polymerase Chain Reaction (PCR) / Robert E. Levin, Flora-Glad C. Ekezie and Da-Wen Sun -- Immunoanalytical Technique : Enzyme-Linked Immunosorbent Assay (ELISA) / Miguel Ángel González-Martínez, Rosa Puchades and Ángel Maquieira -- Electrophoretic Technique : Capillary Zone Electrophoresis / Gerardo Álvarez-Rivera, Alejandro Cifuentes and María Castro Puyana -- Chemometric Methods in Food Authentication / Riccardo Leardi -- Trends in Food Authentication / Wen-Hao Su, Ioannis S. Arvanitoyannis and Da-Wen Sun. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2020301233 |
| ISBN | 9780128142646 |