Eggs Fresh, Simple Recipes for Frittatas, Omelets, Scrambles and More

Author/creator Liano, Jodi Author
Format Electronic
Publication InfoMcMahons Point : Weldon Owen Pty, Limited
Supplemental ContentFull text available from Ebook Central - Public Library Complete

Summary Annotation Fried, scrambled, poached, or baked, eggs are one of the most essential and esteemed ingredients in the kitchen, In these pages you'll find more than 40 recipes from scrambles to stratas and everything in between.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9781616289867
ISBN1616289864 (E-Book) Active Record
Standard identifier# 9781616289867
Stock number00700947

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Electronic Resources Access Content Online ✔ Available