The Dorking fowl : hints for its management and feeding for the table / by John Baily, poulterer.
| Author/creator | Baily, John author. |
| Format | Electronic |
| Publication | London : Henningham and Hollis, [1851] |
| Description | 1 online resource (39 pages). |
| Supplemental Content | Gale, Making of the Modern World, Part IV: 1800-1890 |
| Subjects |
| Series | Making of the Modern World, Part IV: 1800-1890 Making of the Modern World, Part IV: 1800-1890. UNAUTHORIZED |
| General note | Reproduction of the original from the Goldsmiths' Library of Economic Literature, Senate House Library, University of London. |
| General note | Shelfmark number: [G.L.] M.851. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |