Thermodynamics of phase equilibria in food engineering / edited by Camila Gambini Pereira.

Other author Pereira, Camila Gambini.
Format Electronic
Publication InfoLondon, United Kingdom ; San Diego, CA, United States : Academic Press, an imprint of Elsevier, [2019]
Descriptionxxxiv, 648 pages : Illustrations ; 23 cm
Supplemental ContentFull text available from eBook - Agricultural, Biological, and Food Sciences 2018
Subjects

Partial contents Phase equilibria in the food industry / Camila Gambini Pereira -- Fundamentals of phase equilibria / Camila Gambini Pereira -- Classical models, part 1: Cubic equations of state and applications / Vladimir F. Cabral, Marcelo Castier, Lúcio Cardozo-Filho.
General noteMinimal Level Cataloging Plus.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2020302979
ISBN9780128115565