CONTEXT the effects of environment on product design and evaluation / edited by Herbert L. Meiselman.
| Other author | Meiselman, Herbert L. |
| Format | Electronic |
| Publication Info | Duxford, United Kingdom : Woodhead Publishing, |
| Description | xv, 685 pages : illustrations ; 23 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2019 |
| Subjects |
| Contents | Section A: The basics: 1. The language of context research / Herbert L. Meiselman -- 2. People in context : the social perspective / Suzanne Higgs, Helen Ruddock, Nicolas Darcel -- 3. Context effects at the level of the sip and bite / Armand V. Cardello -- 4. In-home testing / Elizabeth H. Zandstra, René Lion -- 5. Useful observational research / Brian Wansink -- 6. Situational appropriateness in food-oriented consumer research : concept, method, and applications / Davide Giacalone -- Section B: Meals in context: 7. Food choices in context / Maartje P. Poelman, Ingrid H.M. Steenhuis -- 8. Meal and snack : two different contexts for foods and drinks / Uyen Thuy Xuan Phan -- 9. The meal as the proper context for food and drinks / Johanna Mäkelä, Mari Niva -- 10. The value of studying laboratory meals / France Bellisle -- 11. Are family meals declining? The example of Denmark / Lotte Holm, Thomas Bøker Lund -- 12. Studying natural meals : what are the benefits of the living lab approach? / Anestis Dougkas, Laure Saulais, Agnès Giboreau -- 13. The effects of environment on product design and evaluation : meals in context, institutional foodservice / John S.A. Edwards, Heather J. Hartwell, Sarah Price -- 14. The effect of context on children's eating behavior / Monica Laureati, Ella Pagliarini -- 15. Food combinations and food and beverage combinations in meals / Jacob Lahne -- 16. Virtual reality and immersive approaches to contextual food testing / Christina Hartmann, Michael Siegrist -- Section C: Testing products in context: 17. Healthcare supplements in context / Carla Lynn Kuesten -- 18. Personal and home care products in context / C. Procherot, M.C. Vignon-Mares, I. Goisbault -- 19. Beverages in context / Sara Spinelli -- 20. Automobiles in context / Nathalie Herbeth, David Blumenthal -- 21. The office architecture : a contextual experience with influences at the individual and group level / Christina Bodin Danielsson -- 22. Conducting contextualized and real-life product tests : benefits and experimental challenges / Julien Delarue, Thierry Lageat -- 23. Inducing context with immersive technologies in sensory consumer testing / Patrick Hehn, Dariah Lutsch, Frank Pessel -- 25. Contextual product testing for small to medium sized enterprises (SMEs) / Rebecca N. Bleibaum, Martin J. Kern, Heather Thomas -- Section D: Other contextual variables: 26. Evoked consumption context matters in food-related consumer affective research / Betina Piqueras-Fiszman, Sara R. Jaeger -- 27. Packaging in context / Lawrence L. Garber, Eva M. Hyatt, Ünal Ö. Boya -- 28. From photographs to real stores : context squared / Katelijn Quartier, Jan Vanrie -- 29. Alcoholic beverages in context / Susan E.P. Bastian, Lukas Danner, Jun Niemi, Renata Ristic, Trent E. Johnson -- 30. Learning from the real world : creating relevant research designs / Jacqueline H. Beckley -- Section E: Summary: 31. Summary / Herbert L. Meiselman.#x1E; |
| Bibliography note | Includes index and bibliographical references |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2020303944 |
| ISBN | 0128144955 |
| ISBN | 9780128144954 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |