| Partial contents |
Introduction to cold pressed oils : Green technology, bioactive compounds, functionality, and applications / Mohamed Fawzy Ramadan -- Minor bioactive lipids in cold pressed oils / Dilşat Bozdoğan Konuşkan -- Valorization of by-products from the production of pressed edible oils to produce biopolymer films / Senka Popović, Nevena Hromiš, Danijela Šuput, Sandra Bulut, Ranko Romanić, and Vera Lazić -- Cold pressed Torreya grandis kernel oil / Abdul Hafeez Laghari, Aftab Ahmed Kandhro and Ayaz Ali Memon -- Cold pressed grape (Vitis vinifera) seed oil / Zeliha Ustun Argon, Veysel Umut Celenk and Zinar Pinar Gumus -- Cold pressed black cumin (Nigella sativa L.) seed oil / Onur Ketenoglu, Sündüz Sezer Kiralan, Mustafa Kiralan, Gulcan Ozkan, and Mohamed Fawzy Ramadan -- Cold pressed rapeseed (Brassica napus) oil / Sook Chin Chew -- Application of green technology on extraction of phenolic compounds in oilseeds (Canola) / Ruchira Nandasiri, N.A. Michael Eskin, Peter Eck, and Usha Thiyam-Höllander -- Cold pressed paprika (Capsicum annuum) seed oil / Alessandra Durazzo, Massimo Lucarini, Antonio Raffo, Annalisa Romani, Silvia Urciuoli, Roberta Bernini, Antonello Santini, Anja I. Lampe, and Johannes Kiefer -- Cold pressed sesame (Sesamum indicum) oil / Muhammad Imran, Muhammad Kamran Khan, Muhammad Ali, Muhammad Nadeem, Zarina Mushtaq, Muhammad Haseeb Ahmad, Muhammad Sajid Arshad, Nazir Ahmad, and Muhammad Abdul Rahim -- |
