Advances in meat processing technologies modern approaches to meet consumer demand / Kalschne, Daneysa.
| Author/creator | Kalschne, Daneysa |
| Other author | Corso, Marinês P. |
| Other author | Canan, Cristiane. |
| Format | Electronic |
| Publication Info | [S.l.] : Bentham Science Publishers Pte Ltd., |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| General note | Title from content provider. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |