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010 a| 2014427167;

020 a| 9780124058705 (hardbound);

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040 a| DLCb| engc| DLCd| WaSeSS;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| QP144.F85b| N83 2014;

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245 00 a| Nutraceutical and functional food regulations in the United States and around the worldh| [electronic resource] /c| edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA.;

250 a| Second edition.;

260 a| Amsterdam ;a| Boston :b| Elsevier, AP,c| [2014];

300 a| xxxv, 554 pages :b| illustrations ;c| 25 cm.;

490 0 a| Food science and technology international series;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Functional foodsx| Standards.=| ^A519278;

650 0 a| Dietary supplementsx| Standards.=| ^A12221;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Bagchi, Debasis,d| 1954-=| ^A1154345;

856 40 z| Full text available from Agricultural, Biological, and Food Sciences eBook Collection 2014 [EBCABS14]u| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9780124058705;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6384257;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6384257-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 6/16/2024x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6384257-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 6/16/2024x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6384257-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 6/16/2024x| EBOOKz| JERESOURCE;

Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA.

Other author	Bagchi, Debasis, 1954-
Format	Electronic
Edition	Second edition.
Publication Info	Amsterdam ; Boston : Elsevier, AP, [2014]
Description	xxxv, 554 pages : illustrations ; 25 cm.
Supplemental Content	Full text available from Agricultural, Biological, and Food Sciences eBook Collection 2014 [EBCABS14]
Subjects	Functional foods--Standards. Dietary supplements--Standards.

Series	Food science and technology international series
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2014427167
ISBN	9780124058705 (hardbound)

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Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA.

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