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010 a| 2012276546;

016 7 a| 1016316022| DNLM;

016 7 a| 0166277792| Uk;

020 a| 9780124017160;

020 a| 0124017169;

035 a| (WaSeSS)ssj0001170937;

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049 a| EREEa| NEHH;

050 00 a| QP144.G73b| W44 2014;

060 00 a| 2014 F-017;

060 10 a| WB 431;

245 00 a| Wheat and rice in disease prevention and healthh| [electronic resource] :b| benefits, risks, and mechanisms of whole grains in health promotion /c| edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi.;

260 a| Amsterdam :b| Elsevier/Academic Press,c| [2014];

300 a| xviii, 557 pages, 16 unnumbered pages of plates :b| illustrations ;c| 29 cm;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Wheatx| Therapeutic use.=| ^A26912;

650 0 a| Ricex| Therapeutic use.=| ^A58283;

650 0 a| Rice in human nutrition.=| ^A1056944;

650 12 a| Triticum.=| ^A1204372;

650 22 a| Dietary Fiber.=| ^A1037454;

650 22 a| Functional Food.=| ^A1098932;

650 22 a| Health Promotion.=| ^A920854;

650 22 a| Oryza sativa.?| UNAUTHORIZED;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Watson, Ronald R.q| (Ronald Ross)=| ^A542460;

700 1 a| Preedy, Victor R.=| ^A812647;

700 1 a| Zibadi, Sherma.=| ^A1022315;

856 40 z| Full text available from eBook - Biomedical Science and Medicine 2014 [EBCBSM14]u| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9780124017160;

947 a| (OCoLC)ocn868642427;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6388298;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6388298-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 6/16/2024x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6388298-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 6/16/2024x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6388298-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 6/16/2024x| EBOOKz| JERESOURCE;

Wheat and rice in disease prevention and health benefits, risks, and mechanisms of whole grains in health promotion / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi.

Other author	Watson, Ronald R. (Ronald Ross)
Other author	Preedy, Victor R.
Other author	Zibadi, Sherma.
Format	Electronic
Publication Info	Amsterdam : Elsevier/Academic Press, [2014]
Description	xviii, 557 pages, 16 unnumbered pages of plates : illustrations ; 29 cm
Supplemental Content	Full text available from eBook - Biomedical Science and Medicine 2014 [EBCBSM14]
Subjects	Wheat--Therapeutic use. Rice--Therapeutic use. Rice in human nutrition. Triticum. Dietary Fiber. Functional Food. Health Promotion. Oryza sativa.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2012276546
ISBN	9780124017160
ISBN	0124017169

Wheat and rice in disease prevention and health benefits, risks, and mechanisms of whole grains in health promotion / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi.

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