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035 a| (Sirsi) o1227932989;

043 a| n-us---;

049 a| ERE#;

070 0 a| aLB3479.U6;

074 a| 0042-V (online);

086 0 a| A 93.73:260;

100 1 a| Ollinger, Michael,0| https://id.loc.gov/authorities/names/n92107857,e| author.=| ^A442651;

245 10 a| USDA school meal programs :b| how and why the cost of food purchases varies across locales /c| Michael Ollinger, Joanne Guthrie, Audrey Peo.;

246 3 a| United States Department of Agriculture school meal programs :b| how and why the cost of food purchases varies across locales;

264 1 a| [Washington, D.C.] :b| United States Department of Agriculture, Economic Research Service,c| 2018.;

300 a| 1 online resource (ii, 39 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Economic research report / Economic Research Service ;v| number 260;

500 a| "November 2018.";

500 a| In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (page 33-35).;

588 a| Description based on online resource; title from PDF title page (USDA ERS, viewed December 22, 2020).;

650 0 a| National school lunch programz| United Statesx| Costs.=| ^A228704;

650 0 a| School breakfast programsz| United Statesx| Costs.=| ^A849672;

610 20 a| National School Lunch Program (U.S.)0| https://id.loc.gov/authorities/names/n2009048433=| ^A1039608;

610 20 a| School Breakfast Program (U.S.)0| https://id.loc.gov/authorities/names/no2019127428=| ^A1450894;

700 1 a| Peo, Audrey,e| author.?| UNAUTHORIZED;

830 0 a| Economic research report (United States. Department of Agriculture. Economic Research Service) ;0| https://id.loc.gov/authorities/names/no2005105926 ;v| no. 260.=| ^A613631;

856 40 u| https://purl.fdlp.gov/GPO/gpo2246717| 0;

922 a| UNREPORTEDPUBSSTAFF;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 6390200;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6390200-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 7/12/2024x| EDOCUMENTz| JERESOURCE;

USDA school meal programs : how and why the cost of food purchases varies across locales / Michael Ollinger, Joanne Guthrie, Audrey Peo.

Author/creator	Ollinger, Michael author.
Other author	Guthrie, Joanne (Joanne Frances), author.
Other author	Peo, Audrey, author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.
Description	1 online resource (ii, 39 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo224671
Subjects	National School Lunch Program (U.S.) School Breakfast Program (U.S.) National school lunch program--United States. --Costs. School breakfast programs--United States. --Costs. School children--Food. --United States. --Administration.

Variant title	United States Department of Agriculture school meal programs : how and why the cost of food purchases varies across locales
Series	Economic research report / Economic Research Service ; number 260 Economic research report (United States. Department of Agriculture. Economic Research Service) ; https://id.loc.gov/authorities/names/no2005105926 ; no. 260. ^A613631
General note	"November 2018."
General note	In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (page 33-35).
Source of description	Description based on online resource; title from PDF title page (USDA ERS, viewed December 22, 2020).
GPO item number	0042-V (online)
Govt. docs number	A 93.73:260

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USDA school meal programs : how and why the cost of food purchases varies across locales / Michael Ollinger, Joanne Guthrie, Audrey Peo.

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