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035 a| (Sirsi) o1437894969;

043 a| n-us---;

049 a| ERE#;

074 a| 0042-Y (online);

086 0 a| A 93.74:30;

100 1 a| Cullen, Karen W.,e| author.?| UNAUTHORIZED;

245 10 a| Middle school student lunch consumption :b| impact of Nations School Lunch Program meal and competitive foods /c| by Karen Cullen, Kathy Watson, and Issa Zakeri.;

264 1 a| [Washington, D.C.] :b| USDA, Economic Research Service,c| 2007.;

300 a| 1 online resource (17 pages).;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Contractor and cooperator report / Economic Research Service ;v| no. 30;

500 a| "June 2007.";

500 a| In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (pages 15-17).;

536 a| This study was conducted by Baylor College of Medicine under a cooperative research contract with USDA's Economic Research Service (ERS) Food and Nutrition Assistance Research Program (FANRP)b| 43-3AEM-2-80121;

588 a| Description based on online resource; title from PDF title page (USDA ERS, viewed June 6, 2024).;

610 20 a| National School Lunch Program (U.S.)0| https://id.loc.gov/authorities/names/n2009048433=| ^A1039608;

650 0 a| Food preferencesz| Texasz| Houston.=| ^A6793;

700 1 a| Watson, Kathy,0| https://id.loc.gov/authorities/names/n2013037115,e| author.=| ^A1469256;

700 1 a| Zakeri, Issa,e| author.?| UNAUTHORIZED;

710 2 a| Food Assistance & Nutrition Research (Program : U.S.),0| https://id.loc.gov/authorities/names/no99088179,e| sponsoring body.=| ^A487495;

710 2 a| Baylor College of Medicine.0| https://id.loc.gov/authorities/names/n79127036=| ^A10492;

830 0 a| Contractors and cooperators report ;0| https://id.loc.gov/authorities/names/no2004021427 ;v| no. 30.=| ^A718348;

856 40 u| https://purl.fdlp.gov/GPO/gpo2300877| 0;

922 a| UNREPORTEDPUBSSTAFF;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 6390636;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6390636-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 7/12/2024x| EDOCUMENTz| JERESOURCE;

Middle school student lunch consumption : impact of Nations School Lunch Program meal and competitive foods / by Karen Cullen, Kathy Watson, and Issa Zakeri.

Author/creator	Cullen, Karen W. author.
Format	Electronic
Publication	[Washington, D.C.] : USDA, Economic Research Service, 2007.
Description	1 online resource (17 pages).
Supplemental Content	https://purl.fdlp.gov/GPO/gpo230087
Subjects	National School Lunch Program (U.S.) Middle school students--Nutrition. --Texas. --Houston. Food preferences--Texas. --Houston.

Other author/creator	Watson, Kathy, author. https://id.loc.gov/authorities/names/n2013037115,
Other author/creator	Zakeri, Issa, author.
Other author/creator	United States. Department of Agriculture. Economic Research Service issuing body. https://id.loc.gov/authorities/names/n79086751,
Other author/creator	Food Assistance & Nutrition Research (Program : U.S.), sponsoring body. https://id.loc.gov/authorities/names/no99088179,
Other author/creator	Baylor College of Medicine. https://id.loc.gov/authorities/names/n79127036
Series	Contractor and cooperator report / Economic Research Service ; no. 30 Contractors and cooperators report ; https://id.loc.gov/authorities/names/no2004021427 ; no. 30. ^A718348
General note	"June 2007."
General note	In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 15-17).
Funding information	This study was conducted by Baylor College of Medicine under a cooperative research contract with USDA's Economic Research Service (ERS) Food and Nutrition Assistance Research Program (FANRP) 43-3AEM-2-80121
Source of description	Description based on online resource; title from PDF title page (USDA ERS, viewed June 6, 2024).
Issued in other form	Print version: Cullen, Karen. Middle school student lunch consumption. [Washington, D.C.] : USDA, Economic Research Service, [2007]
GPO item number	0042-Y (online)
Govt. docs number	A 93.74:30

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Middle school student lunch consumption : impact of Nations School Lunch Program meal and competitive foods / by Karen Cullen, Kathy Watson, and Issa Zakeri.

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