Resilient kitchens American immigrant cooking in a time of crisis : essays & recipes / edited by Philip Gleissner and Harry Eli Kashdan.
| Other author | Tuxbury-Gleissner, Philip |
| Other author | Eli Kashdan, Harry. |
| Format | Electronic |
| Publication Info | New Brunswick ; Camden ; Newark, New Jersey ; London ; Oxford : Rutgers University Press, [2023] |
| Description | vi, 267 pages : color illustration ; 27 cm |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Contents | The lost year / Reem Kassis -- Quarantine cooking in an improvised household / Stephanie Jolly and Krishnendu Ray -- Duck tales / Tien Nguyen -- Cooking with the lights off / Bonnie Frumkin Morales -- the meaning of Martin Yan / Mayukh Sen -- Pound cake and puri / Geetika Agrawal and Fernay McPherson -- Teta Thursdays : conversations on food, culture, and identity during a global pandamic / Antonio Tahhan -- The map to myself / Sangeeta Lakhani -- There will always be a sea / written by Keenan Dava, recipe by Tim Flores -- Food and caring during the times of COVID-19 on the U.S.-Mexico border / Guillermina Gina Nunez-Mchiri -- Intimate tables : food and migration in a time of crisis / Philip Gleissner and Harry Eli Kashdan. |
| Abstract | "Resilient Kitchens: American Immigrant Cooking in a Time of Crisis is a stimulating collection of essays about the lives of immigrants in the United States before and during the COVID-19 pandemic, told through the lens of food. Their stories range from emotional reflections on hardship, loss, and resilience to journalistic investigations of racism in the American food system. Aimed at a popular audience and also designed to be suitable for use in undergraduate classrooms, the volume includes a vibrant mix of perspectives from professional food writers, restaurateurs, scholars, and activists. Each contribution is accompanied by a recipe of special importance to the author. These recipes invite readers to materially engage with the essays. The volume features hand-drawn illustrations by Filipino-American artist Angelo Dolojan, gorgeous food photography, and images of pandemic life contributed by all of the authors"-- Provided by publisher. |
| General note | Includes index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2022020438 |
| ISBN | 9781978832510 (hardback) |
| ISBN | (epub) |
| ISBN | (pdf) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |