Yucatán recipes from a culinary expedition / David Sterling.

Author/creator Sterling, David, 1951-
Format Electronic
EditionFirst edition.
Publication InfoAustin, TX : University of Texas Press, 2014.
Descriptionxiv, 560 pages : illustrations (chiefly color), color map ; 29 cm.
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

SeriesWilliam & Bettye Nowlin series in art, history, and culture of the Western Hemisphere
Bibliography noteIncludes bibliographical references (pages 542-546) and indexes.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2013021911
ISBN9780292735811 (hardcover : acid-free paper)

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available