Advances in biopolymers for food science and technology / Pal, Kunal.
| Author/creator | Pal, Kunal |
| Other author | Sarkar, Preetam. |
| Other author | Cerqueira, Miguel. |
| Format | Electronic |
| Edition | First edition. |
| Publication Info | [S.l.] : Elsevier Inc., |
| Supplemental Content | Full text available from eBook - Materials Science 2024 |
| General note | Title from content provider. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |