The market basket : a guide for choosing, storing and using fresh fruits & vegetables from farmers' markets / North Carolina Farmers' Market Nutrition Program.

Other author North Carolina Farmers' Market Nutrition Program, compiler.
Format Book
Publication[Raleigh, N.C.] : North Carolina WIC Program, [between 1993-1997]
Description76 pages : illustrations ; 22 cm
Subjects
Cooking (Fruit)
Fruit.
Fruit--Storage.
Cooking (Vegetables)
Vegetables.
Vegetables--Storage.
Farmers' markets--North Carolina.

General noteCover title.

Availability

Library Location Call Number Status Item Actions
Joyner NC Stacks TX801 .M37 1993 ✔ Available Place Hold