Distilled in Vermont a history & guide with cocktail recipes / Chris Maggiolo ; foreword by Jeremy Elliott.
| Author/creator | Maggiolo, Chris |
| Format | Electronic |
| Publication Info | Charleston, SC : American Palate, 2020. |
| Description | 159 pages : illustrations ; 23 cm. |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Contents | Ingredients : the taste of Vermont -- Production : from farm to flask -- Maturation: age is more than just a number -- Packaging, sales and marketing : the Vermont brand -- Navigating the control state -- Dramatis personae : Appalachian Gap Distillery; Caledonia Spirits; Danger Close Craft Distilling; Hell's Gate Distillery; Hooker Mountain Farm Distillery; Mad River Distillers; Old Route Two Spirits; Saxtons River Distillery; Shelburne Orchards Distillery; SILO Distillery; Smugglers' Notch Distillery; St. Johnsbury Distillery; Stonecutter Spirits; Vermont Distillers; Vermont Spirits; WhistlePig Whiskey; Wild Hart Distillery -- Cocktail culture : a gateway to Vermont distilleries -- Closing thoughts. |
| Abstract | Vermont is known as a center of contemporary craft food and beverage production, and the distilled spirits industry is no exception. From a handful of ambitious entrepreneurs a decade ago, the state now boasts more than fifteen distilleries and growing. But getting a product from concept to glass involves more than just trial and error. The ingredients, production processes and marketing techniques are as varied as the distilleries themselves. From SILO Distillery in Windsor to Stonecutter Spirits in Middlebury, each producer reveals its stories as it recounts the trials and tribulations of distilling in the Green Mountain State. Join author and distiller Chris Maggiolo as he reveals the unique and complex journey of taking a product idea to market in a state known for its innovation. |
| Bibliography note | Includes bibliographical references (pages 155-156) and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2020930486 |
| ISBN | 1467141410 (pbk) |
| ISBN | 9781467141413 (pbk) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |