Food analytical methods
| Format | Electronic |
| Publication Info | New York : Springer |
| Supplemental Content | Click here for full text |
| Subjects |
| Uniform title | Food analytical methods (Online) |
| Frequency | Monthly, 2016- |
| Access restriction | Available only to authorized users. |
| Other forms | Also available in print. |
| Technical details | Mode of access: World Wide Web. |
| Source of description | Volume 1, issue 1 (March 2008); title from journal home page (SpringerLink website, viewed August 9, 2021). |
| Source of description | Volume 14, issue 8 (August 2021) (viewed August 9, 2021). |
| Issued in other form | Print version: Food analytical methods 1936-9751 |
| Genre/form | Electronic journals. |
| LCCN | 2007214368 |
| ISSN | 1936-976X |
| Stock number | Springer New York, LLC P.O. Box 2485, Secaucus, NJ 07094 |