The chemical story of olive oil from grove to table / Richard Blatchly, Keene State College, New Hampshire, USA, Zeynep Delen Nircan, Boğaziçi University, Istanbul, Turkey, Patricia O'Hara, Amherst College, Massachusetts, USA.
| Author/creator | Blatchly, Richard |
| Other author | Nircan, Zeynep Delen. |
| Other author | O'Hara, Patricia. |
| Format | Electronic |
| Publication Info | London : Royal Society of Chemistry, [2017] |
| Description | xxiv, 348 pages : color illustrations ; 23 cm. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2018302721 |
| ISBN | 9781782628569 (paperback) |
| ISBN | 1782628568 (paperback) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |