Bakery and Confectionery Products Processing, Quality Assessment, Packaging and Storage Techniques / Jagarlamudi, Lakshmi.

Author/creator Jagarlamudi, Lakshmi
Format Electronic
Publication Info[S.l.] : CRC Press,
Supplemental ContentFull text available from Taylor & Francis eBooks

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Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.

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