Food plant sanitation design, maintenance, and good manufacturing practices / Michael M. Cramer.
| Author/creator | Cramer, Michael M. |
| Format | Electronic |
| Edition | Third edition. |
| Publication Info | Boca Raton : Taylor and Francis, 2022. |
| Description | 1 online resource |
| Supplemental Content | Full text available from Taylor & Francis eBooks |
| Subjects |
| Abstract | "The third edition of Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, provides completely updated practical advice on all aspects of food plant sanitation and sanitation-related food safety issues. The revision focuses on the new FSMA regulations and presents methods for validation and verification of sanitation"-- Provided by publisher. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Source of description | Description based on print version record and CIP data provided by publisher. |
| Issued in other form | Print version: Cramer, Michael M. Food plant sanitation Third edition. Boca Raton : Taylor and Francis, 2022 9780367266417 |
| Genre/form | Electronic books. |
| LCCN | 2021052897 |
| ISBN | 9781000571554 (epub) |
| ISBN | 9780429294341 (ebk) |
| ISBN | (hbk) |
| ISBN | (pbk) |