Microbial products applications and translational trends / edited by Mamtesh Singh, Gajendra Pratap Singh, Shivani Tyagi.

Other author Singh, Mamtesh.
Other author Singh, Gajendra Pratap.
Other author Tyagi, Shivani.
Format Electronic
EditionFirst edition.
Publication InfoBoca Raton : CRC Press, Taylor & Francis Group, 2023.
Descriptionxix, 476 pages : illustrations ; 27 cm.
Supplemental ContentFull text available from Taylor & Francis eBooks
Subjects

SeriesMicrobial biotechnology for food, health, and the environment
Abstract "Microbial Products: Applications and Translational Trends offers complete coverage of the production of microbial products, including biopolymers, biofuels, bioactive compounds, and their applications in fields such as bioremediation, agriculture, medicine, and other industrial settings. This book focuses on multiple processes including upstream procedures and downstream processing, and the tools required for their production. Lab-scale development processes may not be as efficient when aiming for large-scale industrial production, so it is necessary to utilize in silico modeling tools for bioprocess design to ensure success at translational levels. Therefore, this book presents in silico and mathematical simulations and approaches used for such applications. Further, it examines microbial products produced from bacteria, fungi, and algae. These major microbial categories have the capacity to produce various, diverse secondary metabolites, bioactive compounds, enzymes, biopolymers, biofuels, probiotics, and more. The bioproducts examined in the book are of great social, medical, and agricultural benefit, and include examples of biodegradable polymers, biofuels, biofertilizers, and drug delivery agents"-- Provided by publisher.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2022006083
ISBN9781032308203 (hbk)
ISBN9781032308395 (pbk)
ISBN(ebk)