Native Crops in Latin America biochemical, processing and nutraceutical aspects / edited by Ritva Repo-Carrasco-Valencia, Principal Professor, Specialist in Andean crops, Centro de Investigaci©đn e Innovaci©đn en Productos Derivados de Cultivos, Andinos (CIINCA), Facultad de Industrias Alimentarias, Universidad Nacional Agraria La Molina (UNALM), Mabel Cristina Tom©Łs, Centro de Investigaci©đn y Desarrollo en Criotecnolog©Ưa de Alimentos (CIDCA), Facultad de Ciencias Exactas (UNLP)-CONICET-CIC (Argentina).
| Other author | Repo-Carrasco-Valencia, Ritva. |
| Other author | Tom©Łs, Mabel Cristina. |
| Format | Electronic |
| Edition | First edition. |
| Publication Info | Boca Raton : CRC Press, 2022. |
| Description | 1 online resource |
| Supplemental Content | Full text available from Taylor & Francis eBooks |
| Subjects |
| Series | Food biotechnology and engineering series |
| Abstract | "Recently, there has been notable growth in interest in ancient Latin American crops, such as chia, amaranth, quinoa, and Andean lupin. This book reports research related to the use of these crops as sources of bioactive compounds (proteins, hydrolysates, peptides, antioxidants, pre- and probiotics) and as ingredients in functional foods"-- Provided by publisher. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Source of description | Description based on print version record and CIP data provided by publisher. |
| Issued in other form | Print version: Native crops in Latin America First edition. Boca Raton : CRC Press, 2022 9780367531409 |
| Genre/form | Electronic books. |
| LCCN | 2021037189 |
| ISBN | 9781003087618 (ebook) |
| ISBN | (hardcover) |
| ISBN | (paperback) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |