Water for food security, nutrition and social justice / Lyla Mehta, Theib Oweis, Claudia Ringler, Barbara Schreiner and Shiney Varghese.

Author/creator Mehta, Lyla
Format Electronic
Publication InfoLondon ; New York : Routledge, Taylor & Francis Group, 2020.
Description1 online resource
Supplemental ContentFull text available from Taylor & Francis eBooks
Subjects

Other author/creatorOweis, Theib Yousef.
Other author/creatorRingler, Claudia.
Other author/creatorSchreiner, Barbara.
Other author/creatorVarghese, Shiney.
SeriesPathways to sustainability
Pathways to sustainability series ^A1031113
Contents Linking Water and Food Security -- Agricultural Water Management -- Water Governance for Food Security and Nutrition -- Water, Food Security and Nutrition, and Social Justice
Abstract "This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human wellbeing, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the amount of land under irrigation in order to feed the world's growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalised and disenfranchised groups upfront. The book highlights how accessing water for FSN can be challenging for small holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people's informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalised women and men. It will be of great interest to practitioners, students and researchers working on water and food issues"-- Provided by publisher.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Source of descriptionDescription based on print version record and CIP data provided by publisher.
Issued in other formPrint version: Mehta, Lyla. Water for food security, nutrition and social justice London ; New York : Routledge, Taylor & Francis Group, 2020 9781138729162
Genre/formElectronic books.
LCCN 2019024120
ISBN9781351747622 (ebook)
ISBN(hardback)
ISBN(paperback)

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Electronic Resources Access Content Online ✔ Available