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001 ssj0001673373;

003 WaSeSS;

005 20260112144311.0;

006 m d ;

007 cr n ;

008 151113s2016 txu sb s001 0 eng d;

010 a| 2015044740;

020 a| 9781623494094q| (pbk. (with flaps) : alk. paper);

020 z| 9781623494100q| (ebook);

035 a| (WaSeSS)ssj0001673373;

042 a| pcc;

043 a| n-us-tx;

049 a| EREEa| NEHH;

050 00 a| TX725.A1b| M3935 2016;

082 00 a| 641.597642| 23;

100 1 a| McKey, Nola,d| 1946-?| UNAUTHORIZED;

245 10 a| From tea cakes to tamalesh| [electronic resource] :b| third-generation Texas recipes /c| Nola McKey ; illustrated by Cora McKown.;

250 a| First edition.;

260 a| College Station :b| Texas A&M University Press,c| [2016];

300 a| xiv, 277 pages ;c| 23 cm.;

490 1 a| Clayton Wheat Williams Texas life series ;v| number sixteen;

504 a| Includes bibliographical references (pages 257-261) and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| International cooking.=| ^A17943;

650 0 a| Cookingz| Texas.=| ^A1304893;

651 0 a| Texasx| Social life and customsy| 20th century.=| ^A71418;

651 0 a| Texasx| Social life and customsy| 21st century.=| ^A71418;

655 0 a| Electronic books.=| ^A491897;

830 0 a| Clayton Wheat Williams Texas life series ;v| no. 16.=| ^A277138;

856 40 z| Full text available from Ebook Central - Public Library Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=5843499;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6694858;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6694858-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 1/13/2026x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6694858-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 1/13/2026x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6694858-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 1/13/2026x| EBOOKz| JERESOURCE;

From tea cakes to tamales third-generation Texas recipes / Nola McKey ; illustrated by Cora McKown.

Author/creator	McKey, Nola, 1946-
Format	Electronic
Edition	First edition.
Publication Info	College Station : Texas A&M University Press, [2016]
Description	xiv, 277 pages ; 23 cm.
Supplemental Content	Full text available from Ebook Central - Public Library Complete
Subjects	International cooking. Cooking--Texas. Food habits--Texas. --History. --20th century. Food habits--Texas. --History. --21st century. Texas--Social life and customs. --20th century. Texas--Social life and customs. --21st century.

Series	Clayton Wheat Williams Texas life series ; number sixteen Clayton Wheat Williams Texas life series ; no. 16. ^A277138
Bibliography note	Includes bibliographical references (pages 257-261) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2015044740
ISBN	9781623494094 (pbk. (with flaps) : alk. paper)
ISBN	(ebook)

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From tea cakes to tamales third-generation Texas recipes / Nola McKey ; illustrated by Cora McKown.

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