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035 a| (Sirsi) o1559993803;

035 a| (OCoLC)1559993803;

043 a| n-us---;

049 a| ERE#;

074 a| 0500-E-17 (online);

086 0 a| HE 20.6234:536;

100 1 a| Williams, Anne M.,e| author.?| UNAUTHORIZED;

245 10 a| Ultra-processed food consumption in youth and adults: United States, August 2021-August 2023 /c| Anne M. Williams [and three others].;

264 1 a| Hyattsville, MD :b| U.S. Department of Health & Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics,c| 2025.;

300 a| 1 online resource (7 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| NCHS data brief,x| 1941-4935 ;v| 536;

500 a| "August 2025.";

500 a| In scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP).;

500 a| "CS361612"--Back cover.;

504 a| Includes bibliographical references (page 7).;

588 a| Description based on online resource; title from PDF caption (CDC, viewed Dec. 10, 2025).;

610 20 a| National Health and Nutrition Examination Survey (U.S.),e| issuing body.0| http://id.loc.gov/authorities/names/n87859701=| ^A266020;

650 0 a| Processed foodsz| United Statesv| Statistics.=| ^A651214;

650 0 a| Food consumptionz| United Statesv| Statistics.=| ^A424006;

655 7 a| Statistics.2| lcgft0| http://id.loc.gov/authorities/genreForms/gf2014026181;

710 2 a| National Center for Health Statistics (U.S.),e| issuing body.0| http://id.loc.gov/authorities/names/n79040094=| ^A62;

830 0 a| NCHS data brief (Series) ;v| no. 536.0| http://id.loc.gov/authorities/names/no2008060416=| ^A784803;

856 40 u| https://purl.fdlp.gov/GPO/gpo2507757| 0;

856 4 z| Address at time of PURL creationu| https://www.cdc.gov/nchs/data/databriefs/db536.pdf;

949 a| Click on web addressw| asish| joyner94o| jjlm;

994 a| C0b| GPO;

955 a| bc88 20251210b| 20251210;

596 a| 1;

998 a| 6698595;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6698595-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 1/22/2026x| EDOCUMENTz| JERESOURCEo| .STAFF. jjlm;

Ultra-processed food consumption in youth and adults: United States, August 2021-August 2023 / Anne M. Williams [and three others].

Author/creator	Williams, Anne M. author.
Other author	National Center for Health Statistics (U.S.), issuing body.
Format	Electronic
Publication	Hyattsville, MD : U.S. Department of Health & Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2025.
Description	1 online resource (7 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo250775
Supplemental Content	Address at time of PURL creation
Subjects	National Health and Nutrition Examination Survey (U.S.), issuing body. Processed foods--United States. --Statistics. Food consumption--United States. --Statistics.

Series	NCHS data brief, 1941-4935 ; 536 NCHS data brief (Series) ; no. 536. http://id.loc.gov/authorities/names/no2008060416 ^A784803
General note	"August 2025."
General note	In scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General note	"CS361612"--Back cover.
Bibliography note	Includes bibliographical references (page 7).
Source of description	Description based on online resource; title from PDF caption (CDC, viewed Dec. 10, 2025).
Genre/form	Statistics.
GPO item number	0500-E-17 (online)
Govt. docs number	HE 20.6234:536

Availability

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content https://purl.fdlp.gov/GPO/gpo250775 Address at time of PURL creation	✔ Available

Ultra-processed food consumption in youth and adults: United States, August 2021-August 2023 / Anne M. Williams [and three others].

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