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010 a| 2022037705;

020 a| 9781438493060q| (hardcover);

020 z| 9781438493084q| (ebook);

035 a| (WaSeSS)ssj0002826598;

042 a| pcc;

043 a| n-us---;

049 a| EREEa| NEHH;

050 00 a| TX633b| .A43 2023;

082 00 a| 641.5/409732| 23/eng/20220812;

100 1 a| Aldrich, Elizabeth,d| 1947-=| ^A286372;

245 10 a| Casseroles, can openers, and Jell-Oh| [electronic resource] :b| American food and the Cold War, 1947-1959 /c| Elizabeth Aldrich.;

260 a| Albany :b| SUNY Press,c| [2023];

300 a| xx, 371 pages :b| illustrations ;c| 24 cm;

504 a| Includes bibliographical references (pages 305-346) and index.;

506 a| Available only to authorized users.;

520 a| "An "all-you-can-eat" tour of American life in the postwar period, told through the foods we loved"--c| Provided by publisher.;

538 a| Mode of access: World Wide Web;

650 0 a| Cold Warx| Social aspectsz| United States.=| ^A990903;

650 0 a| Cooking, American.=| ^A18799;

651 0 a| United Statesx| Social life and customsy| 20th century.=| ^A85034;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=30205813;

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596 a| 1 3 4;

998 a| 6716940;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6716940-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 4/14/2026x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6716940-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 4/14/2026x| EBOOKz| JERESOURCE;

Casseroles, can openers, and Jell-O American food and the Cold War, 1947-1959 / Elizabeth Aldrich.

Author/creator	Aldrich, Elizabeth, 1947-
Format	Electronic
Publication Info	Albany : SUNY Press, [2023]
Description	xx, 371 pages : illustrations ; 24 cm
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Gastronomy--United States. --History. --20th century. Dinners and dining--United States. --History. --20th century. Cold War--Social aspects. --United States. Food--United States. --History. --20th century. Cooking, American. United States--Social life and customs. --20th century.

Abstract	"An "all-you-can-eat" tour of American life in the postwar period, told through the foods we loved"-- Provided by publisher.
Bibliography note	Includes bibliographical references (pages 305-346) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2022037705
ISBN	9781438493060 (hardcover)
ISBN	(ebook)

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Casseroles, can openers, and Jell-O American food and the Cold War, 1947-1959 / Elizabeth Aldrich.

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