Tools

LEADER 01353cam 2200349Ia 4500

001 ocm15208894;

003 OCoLC;

005 20141212150632.0;

008 870218s1984 dcu bc f000 0 eng d;

035 a| (Sirsi) o15208894;

035 a| (OCoLC)15208894;

040 a| GPOc| GPOd| EREd| UtOrBLW;

043 a| n-us---;

049 a| ERE#;

074 a| 31-C;

086 0 a| A 110.2:B 64;

245 00 a| Books, films and cassettes.;

260 a| Washington, D.C. :b| U.S. Dept. of Agriculture, Food Safety and Inspection Service, Office Skills and Development Center,c| [1984];

300 a| 56 unnumbered pages ;c| 22 x 28 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

500 a| Cover title.;

500 a| "1984-1985.";

650 0 a| Food adulteration and inspectionz| United Statesv| Film catalogs.=| ^A2483;

710 1 a| United States.b| Food Safety and Inspection Service.b| Office Skills and Development Center.=| ^A475063;

994 a| E0b| ERE;

596 a| 1;

998 a| 798203;

999 a| A 110.2:B 64w| SUDOCc| 1i| 30372011092191d| 4/27/2001l| JDOSm| JOYNERr| Ys| Yt| JDOSBKu| 4/27/2001x| BOOKz| JFEDDOCSo| .STAFF. 0;

Books, films and cassettes.

Other author	United States. Food Safety and Inspection Service. Office Skills and Development Center.
Format	Book
Publication Info	Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Inspection Service, Office Skills and Development Center, [1984]
Description	56 unnumbered pages ; 22 x 28 cm
Subjects	Food adulteration and inspection--United States. --Bibliography. --Catalogs. Food adulteration and inspection--United States. --Film catalogs. Food adulteration and inspection--United States. --Audio-visual aids. --Catalogs.

Library	Location	Call Number	Status	Item Actions
Joyner	Fed Docs Stacks	A 110.2:B 64	✔ Available	Place Hold

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