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001 ocm49832213;

003 OCoLC;

005 20141212162415.0;

008 020521s1971 dcua f000 0 eng d;

035 a| (Sirsi) o49832213;

035 a| (OCoLC)49832213;

040 a| EREc| EREd| UtOrBLW;

049 a| ERE#;

086 a| A 98.9:39;

090 a| TX809.M17b| E57 1971;

245 00 a| Enriched macaroni :b| a good choice for the thrifty family.;

260 a| Washington, D.C. :b| U.S. Dept. of Agriculture, Food and Nutrition Service :b| Agricultural Research Service,c| 1971.;

300 a| 4 unnumbered pages :b| illustrations ;c| 27 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 0 a| FNS (Series) ;v| 34;

500 a| Caption title.;

500 a| Includes recipes.;

650 0 a| Cooking (Pasta)=| ^A95479;

650 0 a| Pasta products.=| ^A401833;

650 0 a| Nutritionx| Requirements.=| ^A404209;

710 1 a| United States.b| Consumer and Marketing Service.=| ^A302380;

710 1 a| United States.b| Agricultural Research Service.=| ^A14044;

994 a| E0b| ERE;

596 a| 1;

998 a| 877397;

999 a| A 98.9:39w| SUDOCc| 1i| 30372011527436l| JDOSm| JOYNERr| Ys| Yt| JDOSBKu| 5/21/2002x| BOOKz| JFEDDOCSo| .STAFF. 0;

Enriched macaroni : a good choice for the thrifty family.

Other author	United States. Consumer and Marketing Service.
Other author	United States. Agricultural Research Service.
Format	Book
Publication Info	Washington, D.C. : U.S. Dept. of Agriculture, Food and Nutrition Service : Agricultural Research Service, 1971.
Description	4 unnumbered pages : illustrations ; 27 cm.
Subjects	Cooking (Pasta) Pasta products. Nutrition--Requirements.

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