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Refining of oils and fats for edible purposes
| Location | Call # | Status |
|---|---|---|
| Joyner - General Stacks | TP670 .A65 1962 | ✔ Available |
The chemistry of oils and fats
| Location | Call # | Status |
|---|---|---|
| Joyner - General Stacks | TP670 .G84 2004 | ✔ Available |
Methods for analysis of edible oils and fats, not including dairy products
| Location | Call # | Status |
|---|---|---|
| Joyner - Microforms B300 | CIS US EXEC MF A702-12 | ✔ Available |
Salad oils for which chemical limits are to be suggested
| Location | Call # | Status |
|---|---|---|
| Joyner - Microforms B300 | CIS US EXEC MF A702-17 | ✔ Available |
Composition of foods : fats and oils : raw, processed, prepared
| Location | Call # | Status |
|---|---|---|
| Joyner - General Stacks | S21 .A37 NO. 8-4 | ✔ Available |
Coma menos grasa
| Location | Call # | Status |
|---|---|---|
| Joyner - Fed Docs Stacks | HE 20.3152:G 81/995-2/SPAN. | ✔ Available |